Callebaut Milk Chocolate 33.6% cocoa
Callebaut Belgian chocolate is the only chocolate we use in the bakery. I just love the quality and taste of this premium chocolate.
My belief is if you are going to bake, bake with the best ingredients you can get!
Ingredients: sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavour.
Packaging is recyclable