€30.00
2lb (900g) traditional aged Christmas pudding
Our traditional rich and fruity 3 month matured Christmas pudding. The fruits were soaked in Brandy, Rum, Sherry & Guinness and left to marinate before being steamed to perfection.
We recommend you store your pudding in a cool dark place to continue maturation.
To serve: Remove all wrappings and steam for 2 hours. Enjoy with brandy butter and some softly whipped cream.
Remove all pudding wrappings and steam for 2 hours before serving. Keep brandy butter refrigerated.
Serves 8 generous portions
Pudding Ingredients: Bread Crumbs (WHEAT), EGGS, Brandy, Rum,
Sherry, Guinness, Brown sugar, apple, beef suet, orange zest,
lemon zest, raisins, currants, mixed peel, mixed spice, ginger.
Allergens: WHEAT, EGGS
Allergy information
Contains WHEAT/GLUTEN flour, EGGS, DAIRY and made in an environment that handles NUTS and SOYA. We accept no liability for a customer suffering an allergic reaction from consuming our cakes.
Please note all our products are handmade and slight variations in appearance may occur.
Allergy Information:
Our products may contain WHEAT/GLUTEN flour, EGGS, NUTS and DAIRY and are made in an environment that handles NUTS and SOYA. We accept no liability for a customer suffering an allergic reaction from consuming our products.
We can take cake orders here online, or by our cake query form, telephone or email. Please see contact details here
(Please note we cannot take orders through Instagram or facebook)
If you prefer to speak to one of our team in person you can call in to see us in our café where you can order cakes and enjoy our fresh bakes with a cup of freshly brewed tea or ground-to-order coffee, or take them away to enjoy at home.
